Gorjan Popovski



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Books & Chaptersshow recent

Food Data Normalization Using Lexical and Semantic Similarities Heuristics, Biomedical Engineering Systems and Technologies. BIOSTEC 2020. Communications in Computer and Information Science, vol 1400. Springer, Cham., (2021)
FoodOntoMapV2: Food Concepts Normalization Across Food Ontologies, Knowledge Discovery, Knowledge Engineering and Knowledge Management. IC3K 2019. Communications in Computer and Information Science, vol 1297. Springer, Cham, (2020)